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AA100+40Ca+30Mg
Active Ingredient | AA100+40Ca+30Mg |
Amino Acid | 100g/L |
Calcium | 40g/L |
Magnesium | 30g/L |
- Function:
-Amino acids act as the chelated, reducing immobilization of Ca/Mg in soil (with phosphates/sulfates) to improve nutrient use efficiency.
-Ca/Mg enhancing amino acid transport and metabolism.
- Suitable Crops
-Fruits/Vegetables: Tomatoes, peppers, grapes, strawberries (prevent cracking, improve sugar content).
-Leafy Greens: Spinach, lettuce (thicken leaves, delay yellowing).
-Cash Crops: Cotton, tobacco (enhance lodging and senescence resistance).
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